Quick and Dirty Orange Cooking Liqueur

Ingredients

• 12 cup vodka or 12 cup rum
• 1 small orange
• 12 cup sugar

Instructions

1. Mix the juice and zest of the orange with the vodka and sugar in a clean jam jar or similar container.
2. Seal the lid tightly and shake until the sugar is dissolved.
3. Let sit in the fridge for several days to develop the flavor.