Purple Velvet Milkshake

Ingredients

• 1 cup black raspberry ice cream
• 12 cup vanilla ice cream
• 2 ounces Bourbon
• 1 ounce Chambord raspberry liquor
• fresh blackberries
• fresh mint leaves

Instructions

1. In a blender, combine both ice creams, the bourbon and Chambord, then blend until smooth.
2. Divide between 2 glasses, then garnish each with fresh blackberries and mint.