Pumpkin Chips or Wedges

Ingredients

• 1 butternut pumpkin
• salt & pepper
• herbs
• of your choice
• spices
• of your choice
• cooking spray

Instructions

1. Chop the pumpkin into pieces like wedges or chips.
2. Place in a plastic bag and spray in some cooking spray to to coat.
3. Add the salt, pepper, herbs and spices of your choice and shake around to coat.
4. Tip out onto a baking paper lined roasting tray and bake in a 375'- 400'F oven until golden brown.
5. Enjoy!