Protein cheese cake

Ingredients

• 2 large eggs
• 1/4 stevia
• 12 oz fat free cream cheese
• 1 tbsp semi sweet chocolate chip
• 4 tbsp natural unsweetened cocoa powder
• 1 tbsp cocoa peanut butter
• 1 1/2 scoops chocolate protein powder
• 10 3/5 oz of fat free vanilla greek yogurt

Instructions

1. Mix all ingredients together in bowl
2. Then line 9 x 1.8 pan with parchment paper and pour mix in to pan.
3. Bake at 325 for 30 to 35 minutes then reduce temperature to 200 and bake for another 50 minutes when done place in plastic wrap while in pan and leave in fridge for a couple hours.
4. Then ready ro eat!