portuguese jello pudding (gelatina com ovos )

Ingredients

• 1 packages jello(your choice of flavor)
• 500 ml milk
• 6 large eggs
• 1 cup sugar

Instructions

1. start to separate the white of the eggs from the yolks
2. mix the yolks with the sugar add the milk ;put in medium heat and stir constantly until start to boil
3. when start to boil take from the heat and mix the package of jello
4. on the side with the help of an electrical mixer beat the withes until they fluff and double in volume
5. add the withes to the jello mix and mix carefully
6. put the pudding in a pudding or a cake pan
7. when cold down take to fridge around 8hours
8. flip the pudding over a nice plate and you will have an amazing desert