Pork Liver With Ginger

Ingredients

• 2 tbsp oil
• 1 tbsp Sesame Oil
• 1 cup pounded Ginger
• 1/2 cup soy sauce
• 1/2 cup shao xing wine
• 2 cup slice Pork Liver
• 1/2 cup spring onion
• 1/2 cup fresh red chili

Instructions

1. thinly slice pork liver
2. in pan with both sesame oil and vegetable oil lightly brown ginger then add slice pork liver for 1 minute
3. add light soy sauce and shao zing rice wine and stir fry for another 1 minute then add spring onion and red chili mix well and off heat
4. pork liver with ginger serve with white rice