Porcini Mushroom Ravioli in Soy Milk Sauce

🍴 11 ingredients 👁️ 5 views 📚 Top with equal amounts of the filling and brush water around the filling.""

Ingredients

  • 50 grams Cake flour
  • 50 grams Bread flour
  • 1 Egg
  • 1 Porcini sauce (or mushrooms)
  • 300 ml Soy milk
  • 1 Regular milk (in place of soy milk)
  • 2 tbsp Cake flour
  • 1/2 tsp Soup stock
  • 1 tbsp Butter (optional)
  • 1 ladleful Re-hydrating liquid from porcini mushrooms
  • 1 Salt and pepper (black pepper)

Instructions

No instructions listed

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