Ingredients
- 2 small grapefruits
- 2 juice oranges
- 2 tangerines or mineola tangelos
- 1/2 lime
- 2 pomegranates
Instructions
- Use a citrus press or a juicer to juice the grapefruits, oranges, tangerines, and lime.
- Juice the pomegranates (2/3 cup juice) into a separate bowl.
- Divid citrus juice among 3 glasses.
- Top with pomegranate juice, which will settle to the bottom, and serve.Looking for cocktail recipes?
- Try our top fruity drink recipes, retro cocktails, or punch recipes.
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