Peppered Steaks

Ingredients

• 2 12 teaspoons ground black pepper
• 1 tablespoon dried thyme
• 1 12 teaspoons salt
• 4 12 teaspoons garlic powder
• 1 12 teaspoons lemon pepper
• 1 12 teaspoons ground red pepper
• 1 12 teaspoons dried parsley flakes
• olive oil
• 6 steaks

Instructions

1. Combine first 7 ingredients.
2. Brush steaks with oil.
3. Rub with pepper mixture.
4. Cover and chill 1 hour.
5. Grill to desired degree of doneness.