Peggy's Cream Cheese Danish
Ingredients
- 34 cup sugar
- 16 ounces cream cheese
- softened
- 1 egg
- separated
- 1 teaspoon vanilla extract
- 2 tablespoons lemon juice
- 2 (8 ounce) cans refrigerated crescent dinner rolls
- 1 teaspoon water
- 12 cup almonds
- slivered
Instructions
No instructions listed