Ingredients
- 2 cup crushed pecans
- 2 cup sugar
- 6 tbsp brown sugar
- 1 tsp salt
- 2/3 cup melted butter
- 6 beaten eggs
- 2 cup corn syrup
- 2 tsp vanilla
Instructions
- Set oven to 375 .
- Mix every thing together in big bowl till all combined .
- Line your pie crust in pie pans
- Pour the mixture in pie pans
- Bake them 30 minutes covered with foil
- Remove foil and bake 20 more minutes.
- Remove from oven and let cool completely so it will set !
- Makes enough for 2 pies !
- !
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