Peanut Sauce Passion

Ingredients

• 4 garlic cloves (peeled)
• 12 lemon (juice of)
• 12 cup creamy peanut butter
• 14 cup water
• 14 cup ketchup
• 14 cup reduced sodium soy sauce
• 14 cup brown sugar
• 2 tablespoons vegetable oil
• 4 teaspoons ground ginger
• 1 tablespoon red wine vinegar
• 1 tablespoon onion powder
• 1 tablespoon sesame oil
• 12 teaspoon cayenne pepper

Instructions

1. Put the garlic into blender and chop.Place rest of the ingredients in blender and pulse on high for 5 seconds scrape down sides and pulse again 3 to 4 times.
2. Serve at once or store in refrigerator for up to a week.