Ingredients
- 1 (21 1/2 ounce) packagefamily size deluxe fudge brownie mix (Pillsbury suggested)
- 12 cup vegetable oil (or as called for on package)
- 14 cup water (or as called for on package)
- 2 eggs (or as called for on package)
- 1 (3 ounce) package cream cheese
- room temperature
- 13 cup peanut butter
- 14 cup sugar
- 1 teaspoon vanilla
- 1 egg
Instructions
- Preheat oven to 350F; grease the bottom only of a 9 x 13-inch baking pan.
- Prepare brownie mix as directed on box.
- Reserve.
- To make the filling, blend the remaining ingredients in a small bowl.
- Spread 1/2 of brownie batter in the prepared pan.
- Drop filling by tablespoons over batter.
- Spoon remaining brownie batter over filling.
- Marble by pulling a knife through batter in wide curves.
- Bake in preheated oven for 33 to 35 minutes.
- *Do not overbake.
- *
- Cool and refrigerate at least 1 hour.
- Store in refrigerator.
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