Ingredients
- 1 (2 lb) package frozen meatballs
- beef
- chicken
- turkey
- 1 cup ketchup
- 1 cup brown sugar
- 1 (6 ounce) can tomato paste
- 14 cup soy sauce
- 14 cup cider vinegar
- 1 12 teaspoons Tabasco sauce
Instructions
- Defrost meatballs and put into crockpot or saucepan.
- Mix the rest of the ingredients and pour over meatballs.
- Simmer on stove for 1 hour mixing occasionally or in crockpot on low for 4 hours.
- If I'm in a real hurry I will cook them on the stove then transfer them to a crockpot to keep them warm during the party.
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