Parsley Veggie Dip

Ingredients

• 1 cup mayonnaise
• 1 cup sour cream
• 13 cup fresh parsley
• chopped
• 2 tablespoons onions
• diced
• 1 tablespoon Dijon mustard
• 1 garlic clove
• diced
• 12 teaspoon salt
• 14 teaspoon pepper

Instructions

1. Mix all ingredients together and let chill for a few hours or overnight.
2. Serve with any fresh veggies you have on hand.