Parsley Cheese Croquettes

Ingredients

• 1/2 whole Baguette
• 1/2 cups Milk
• 1 cup Grated Cheese (like Gruyere
• Or Comte)
• 1 whole Egg
• 2 Tablespoons Fresh Parlsey
• Chopped
• 2 pinches Ground Coriander
• Salt And Pepper
• 2 Tablespoons Olive Oil
• For Cooking Croquettes

Instructions

1. 1.
2. In a bowl, break the bread into small cubes, then add milk.
3. Stir and let sit for a few minutes, until the bread has softened.
4. 2.
5. Add the rest of the ingredients (except oil) to the bowl, stir with a fork until well incorporated.
6. 3.
7. Heat 1 tablespoon olive oil in a skillet over medium-high heat.
8. Shape patties with the batter, then add them to the skillet.
9. Cook for about 5 minutes on one side, until golden brown, then flip and cook for another 2 or 3 minutes.
10. Remove from pan, then repeat with the rest of the oil and batter.
11. Serve warm or at room temperature.
12. Recipe from Croqdelices.