Panforte Di Siena - Traditional Tuscan Honey / Nut Cake

🍴 14 ingredients 👁️ 4 views 📚 then boil gently for approximately 5 minutes or until mixture thickens & begins to turn a deeper shade of brown.""

Ingredients

  • 4 ounces skinless split whole almonds (or blanched)
  • 4 ounces hazelnuts
  • 3 ounces cut mixed peel
  • 2 ounces glace pineapple or 2 ounces crystallized pineapple
  • 2 ounces dried apricots (no-soak kind)
  • 1 large orange
  • zest of
  • finely grated
  • 2 ounces plain flour
  • 2 12 tablespoons cocoa powder
  • 2 teaspoons cinnamon
  • 3 12-4 ounces caster sugar
  • 4 ounces honey
  • icing or confectioners sugar, for decoration

Instructions

No instructions listed

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