Ingredients
- 200 grams Pancake mix
- 40 grams Sugar
- 30 grams Cocoa powder
- 10 grams Black cocoa
- 1 Chocolate bar (I used milk chocolate)
- 230 grams Milk
Instructions
- Cut the chocolate into 5mm pieces.
- In a bowl, combine all the ingredients except for the milk with a whisk.
- Pour in the milk and combine well using a rubber spatula.
- (See Helpful Hints.)
- Pour the batter into muffin cups and steam over high-heat for 10 minutes, and they are done.
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