Orange Glazed Broccoli With Red Pepper

Ingredients

• 13 cup fresh orange juice (or for extra strength use concentrate)
• 12 tablespoon cornstarch
• 1 tablespoon olive oil
• 14 cup shallot
• minced (or use garlic)
• 4 cups broccoli florets
• 1 red pepper
• cut into thin strips
• 1 tablespoon orange zest
• salt and pepper

Instructions

1. Mix orange juice and cornstarch and set aside.
2. Heat oil in large skillet (or wok) over high heat.
3. Add shallots and cook 30 seconds.
4. Add broccoli and red pepper.
5. Stir fry for two minutes.
6. Add orange juice mixture.
7. Cover and cook 1 to 2 minutes until tender crisp.
8. Sprinkle with orange zest and S& P.
9. Serve.