Orange Chicken Kabobs With Honey-Mustard Dipper

Ingredients

• 13 cup orange marmalade
• 14 cup chicken broth
• 1 14 teaspoons finely shredded lemon peel
• 2 tablespoons lemon juice
• 12 teaspoon salt
• 14 teaspoon ground black pepper
• 2 -2 12 lbs boneless skinless chicken thighs
• 14 cup honey
• 14 cup coarse-grain dijon-style mustard
• 3 tablespoons mayonnaise
• 1 tablespoon sesame seeds
• toasted

Instructions

No instructions listed