Orange-Apricot Spread

Ingredients

• 3 12 ounces apricots
• dried
• 2 oranges
• small
• 1 vanilla bean
• 2 tablespoons honey
• clear

Instructions

1. Chop the dried apricots.
2. Squeeze juice from one orange and peel and chop the other one.
3. Blend chopped apricots, orange, juice, seeds from the vanilla bean and honey until smooth.
4. Store in an airtight jar in the fridge.