Nono's Tuna Appetizer

Ingredients

• 1 (12-ounce) can tuna
• well drained
• 2 stalks celery
• finely chopped
• 20 green olives
• sliced
• 1 (2-ounce) can flat anchovies packed in olive oil
• finely drained
• Black pepper
• 2 tablespoons olive oil

Instructions

1. Combine all ingredients and toss well.
2. Add olive oil to moisten.
3. Chill at least 2 hours for flavors to blend.
4. Serve with thinly sliced Italian bread.
5. Great for parties too.
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