Nan-E Nokhochi Persian Cookies
Ingredients
- 3 12 cups chickpea flour
- roasted
- 34 cup vegetable oil or 34 cup clarified butter
- 1 cup confectioners sugar", "3 teaspoons ground cardamom", "1 tablespoon rose water", "4 tablespoons crushed pistachios, for garnish
Instructions
No instructions listed