My Mother-In-Law's Recipes: Fried Tilapia Fish With Lime

Ingredients

• 1 tilapia fillet
• filet
• 2 teaspoons lime juice
• 12 teaspoon lime zest
• 1 pinch salt
• 1 pinch black pepper
• 1 teaspoon olive oil or 1 teaspoon vegetable oil

Instructions

1. Coat both sides of fish with ingredients and marinate for 5 minutes.
2. Heat pan with oil and place fish in pan.
3. Cook each side for about 3 minutes (depending how thick the filet) at medium heat.
4. Serve steaming hot.
5. Serves 1.