My Momma's Beer Bread
Ingredients
- 3 cups self rising flour or 4 cups Bisquick
- 3 tablespoons sugar
- 12 ounces beer (bottle or can)
- 12 cup butter or 12 cup margarine
- to spread across top
Instructions
- Mix all ingredients except butter.
- Spread in greased and floured 9x5x3-inch loaf pan.
- Bake in preheated 375F oven for 45 to 60 minutes depending upon how brown you want it.
- Take out and rub butter across top to melt.