My Milwaukee Brewers Tailgate Sweet Mustard

Ingredients

• 1/2 cup dry mustard
• 2 eggs
• 1/2 cup apple cider vinegar
• 1/8 tsp salt
• 1/8 tsp paprika
• 1 1/2 cup sugar

Instructions

1. Combine mustard and vinegar.
2. Cover and let stand overnight.
3. In top of a double boiler over simmering water, whisk eggs, sugar, salt, and paprika.
4. Stir in mustard mixture and cook, whisking constantly until thick.
5. Pour into jars and cool.
6. Store in the refrigerator.
7. *This recipe makes about 2 cups mustard.
8. *
9. **This recipe also makes a great gift.
10. **