Ingredients
- 1 1/4 cups mixed dried fruit
- like apricots
- figs
- cherries
- cranberries and currants
- 3/4 cup muscat wine
- like Beaumes-de-Venise
- 2 tablespoons honey
- 3 allspice berries
- 1 cinnamon stick
- 1 vanilla bean (saved from cake recipe)
Instructions
- In a small saucepan, combine all ingredients with 3/4 cup water.
- Bring mixture to a simmer, and cook for 2 minutes, stirring to dissolve sugar.
- Turn off heat, and let mixture cool.
- Remove vanilla bean and spices before serving.
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