Mulligan's Boxty Pancakes

Ingredients

• 6 each potatoes
• 2 each onions
• 2 large eggs
• 1 x flour
• all-purpose
• 1 x salt and black pepper

Instructions

1. Peel the potatoes and onions and process together to a coarse puree.
2. Do not overprocess - the texture should be a bit rough.
3. Add 2 eggs, beaten, and salt and pepper to taste.
4. Add enough self-raising flour to make a batter with a thick pouring.
5. Heat a hotplate or large frying pan, add a little oil and pour in a large ladleful of batter on one side of the pan and another on the other.