Ingredients
- 1/4 lb fresh baby carrots
- cut in half
- 2 cup fresh chopped broccoli
- 5 large idaho potatoes
- large chunked
- 1 1/2 cup shredded cheddar
- 1 salt and pepper to taste
- 1/4 cup butter
- 2 dash milk
- 2 whole green onion
- sliced
- 6 smoked cheddar bratwurst (optional)
Instructions
- place potatoes, carrots, onion and broccoli in a large pot.
- cover with cold water.
- place brats on top and boil for 30-40 min.
- or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
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