Ingredients
- 1 bunch green onions
- minced
- 1 (16 ounce.) pkg. spaghetti
- 2 teaspoon soy sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
- 3/4 c. oil
- 1 (16 ounce.) pkg. mixed vegetable
Instructions
- Boil the spaghetti according to the package directions; set aside.
- Fry mix vegetables in oil; add in it to the spaghetti.
- Fry the green onions and add in it to the spaghetti.
- Add in salt, pepper and soy sauce to the spaghetti.
- The spaghetti is ready to be served.
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