Ingredients
- Any butter cookie recipe
- Jar of chopped meat
- Round cookie cutter (about 3\") (a glass is a good sub.)""]
Instructions
- Make batter for butter cookies, adding sufficient flour to make rolling and handling easy.
- Cut round cookies with cutter.
- Put about 1/2 tsp.
- of chopped meat in center and cover with another circle cut out.
- Press edges together.
- Sometimes you have to moisten edges.
- Cut slits in center, press fork around edges.
- Bake at 350 degrees till done.
- Light, golden around edges.
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