Mexican American Dip Recipe
Ingredients
- 1 pound hamburger
- 1 lg. box Velveeta cheese
- 1 can cream of mushroom soup
- 1 sm. jar Pace picante sauce
- med. or possibly warm depending on your tolerance
Instructions
- Brown hamburger.
- Cube cheese.
- Place all ingredients in crock pot on low for 1 1/2 hrs, stirring every so often.