Maple Syrup Pudding Sauce

🍴 7 ingredients 👁️ 4 views 📚 Recipes1M

Ingredients

  • 34 cup maple syrup
  • 14 cup water
  • 2 egg whites
  • stiffly beaten
  • 1 teaspoon lemon juice
  • 12 cup heavy cream
  • whipped

Instructions

  1. Boil syrup and water until it reaches 228F on the candy thermometer or till it spins a thread.
  2. Add syrup gradually to egg whites, beating constantly; add lemon juice and fold in whipped cream.
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