Macaroni/Chicken Salad Recipe
Ingredients
- 1 c. elbow macaroni
- cooked and liquid removed
- 5 hard boiled Large eggs
- 2 c. cut up turkey or possibly chicken
- Minced green onions
- celery and pickle to taste
- 1 can peas (sm.
- liquid removed)
- 1 1/2 c. salad dressing
- Salt and pepper to taste
Instructions
- Mix and chill.