Ingredients
- 1 loaf rye bread (not party rye)
- 1 pound thin sliced ham
- 8 chicken breasts
- cooked
- deboned & slivered
- 8-10 slices Swiss cheese
- 1 head lettuce
- cleaned & crisp
- 2 lg. tomatoes
- sliced
- 1 1/2 pound bacon
- cooked & crisp
Instructions
- Mix all ingredients listed in the dressing.
- Make sure it is mixed well and let set for 12-24 hrs.
- Put the sandwich together in the way which the ingredients are listed and top with dressing.
- This sandwich is served open face and goes great with a fruit salad.
- Fun recipe for a party!
- Serves 8-10.
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