Ingredients
- 1 (8 ounce) package fat free cream cheese
- softened
- 12 cup light margarine
- melted
- 1 teaspoon vanilla
- 34 cup powdered sugar
- 2 tablespoons brown sugar
- 34 cup miniature chocolate chip
Instructions
- Mix together the cream cheese, light margarine, and vanilla.
- Slowly add the powdered sugar and brown sugar.
- Mix until smooth (you may have some chunks of cream cheese and that is okay).
- Then mix in the chocolate chips.
- Refrigerate for two hours.
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