Low Cal/Fat Peanut Butter Pie
Ingredients
- 1 (9 inch) low-fat graham cracker crusts
- 8 ounces fat free cream cheese
- 23 cup powdered sugar
- 12 cup low-fat peanut butter
- 12 cup nonfat milk
- 12 teaspoon vanilla extract
- 10 -12 ounces fat-free whipped topping
Instructions
No instructions listed