Loretto's Cream Puff Shells Recipe

Ingredients

• 1 c. warm water
• 1 stick butter
• 1 c. sifted flour
• 4 Large eggs

Instructions

1. Add in butter to water as it boils.
2. When melted add in flour.
3. Beat.
4. Add in Large eggs one at a time and beat well after each one.
5. Bake 20 min at 450 degrees, then 25 min at 350 degrees.