Long Liver Tidbits for the Older C-A-T

Ingredients

• 1 -2 whole chicken liver
• 1 tablespoon chopped chopped seeded peeled tomatoes
• 2 teaspoons low fat cottage cheese
• 12 teaspoon garlic powder

Instructions

1. In a small saucepan, cook the liver in a small amount of water for 2 minutes.
2. Remove the liver and let cool.
3. Stir tomato, cottage cheese and garlic powder together.
4. Chop the liver into bite-sized pieces and stir into the bowl.
5. Refrigerate and serve in small tidbits.