Linda's Chip & Veggie Dip
Ingredients
- 500 ml sour cream
- 8 ounces cream cheese
- 2 tablespoons mayonnaise
- 1 teaspoon Worcestershire sauce
- 12 teaspoon garlic powder or 12 teaspoon garlic salt (I always use powder)
- 2 tablespoons onion soup mix
Instructions
- Blend all ingredients together; my sister-in-law uses her food processor.
- Serve with veggies or chips.