Lentil Wafers/ Bread (Pappadum)

Ingredients

• 4 store-bought puppadum
• Oil for deep-frying

Instructions

1. Heat the oil in an Indian kadhai or a deep-fryer to a depth of 2 inches.
2. When the oil is hot to 375 F degrees, drop one wafer into the oil.
3. The wafer will turn several shades lighter and expand considerably, this will take about 5 seconds.
4. Remove with a pair of tongs and drain on paper towels.
5. Fry all the wafers the same way.