La Goulue Cocktail
Ingredients
- 1/2 part grenadine
- 1 part berry vodka
- chilled
- 1 part pineapple coconut nectar
- chilled
- 1 part cranberry juice
- chilled
- 2 tablespoons whipped cream or whipped topping blended with 1 teaspoon grenadine
Instructions
- Pour grenadine into the bottom of a graduated glass.
- Combine vodka, nectar and cranberry juice in a shaker filled with ice.
- Carefully pour over grenadine to keep layers separate.
- Top with whipped cream.