Korean-Style Honey Marinade

Ingredients

• 12 cup dry white wine
• 12 cup soy sauce
• 14 cup honey
• 2 green onions
• chopped
• 2 tablespoons sesame oil
• 1 tablespoon grated fresh ginger
• 1 garlic clove
• minced

Instructions

1. Combine all ingredients in small bowl; mix thoroughly.
2. Add steak or chicken and marinate one hour.
3. Discard marinade after use.