Ingredients
- 1 12 lbs ground beef
- 2 (16 ounce) cans pork and beans
- 1 cup ketchup
- 12 cup water
- 1 (1 ounce) envelope onion soup mix
- 2 tablespoons packed brown sugar
- 2 tablespoons mustard
- 2 tablespoons dark corn syrup
- 12 teaspoon garlic powder
Instructions
- Brown ground beef and drain.
- Stir in the remaining ingredients; heat through.
- Transfer to a greased 2-quart baking dish.
- Cover and bake at 400 degrees for 30 minutes.
- Uncover and bake 10-15 minutes or until bubbly.
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