Ingredients
- 2 cups semi-sweet chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 12 cup Kahlua or 12 cup other coffee-flavored liqueur
- 24 large strawberries
- cut into quarters
Instructions
- Place chocolate chips in microwave safe bowl.
- Microwave on high for 2-1/2 minutes, stirring every minute, or until chocolate is melted.
- Stir in condensed milk.
- Whisk in Kahlua until smooth; cool slightly.
- Divide strawberries among 6 stemmed glasses; drizzle chocolate over berries.
- Garnish with fresh mint, if desired.
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