Jiffy Clam Chowder Dinner Style (A Pantry Recipe)
Ingredients
- 1 (15 ounce) can condensed new england clam chowder
- 1 (15 ounce) can condensed beef consomme
- 1 (15 ounce) can hot water
Instructions
- Mix soups and water and heat to boiling.
- Serve immediately.