Ingredients
- 1 ounce dry gin (Junipero or Citadelle are favorite
- juniper-forward choices)
- 1 ounce Cointreau liqueur
- 12 ounce fresh squeezed lemon juice
- 12 ounce fresh squeezed orange juice
- 2 dashes homemade grenadine
- 1 -2 ounce chilled Brut champagne
Instructions
- Combine gin, Cointreau, lemon and orange juices and grenadine in a cocktail shaker filled with ice.
- Shake as though the good times will never end, strain into a chilled cocktail glass, and top with chilled champagne to taste.
← Back to all recipes