Ingredient Flexible, Cornbread
Ingredients
- 2 teaspoons Crisco or 2 teaspoons butter
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 14 cup sugar
- 1 tablespoon baking powder
- 12 teaspoon salt
- 18 teaspoon pepper
- 1 cup milk
- 14 cup vegetable oil
- 14 cup honey
- 2 large eggs
- slightly beaten
- 1 cup creamed corn
Instructions
No instructions listed