Indonesian/Dutch Bahmi

Ingredients

• 1 lb cooked cubed chicken
• 1/2 medium onion
• 1/2 diced pepper
• 1/4 cup small cut vegetables (carrots
• broccoli
• leeks
• etc)
• 1 cup chicken broth
• 1 tbsp corn starch
• 1/4 tsp garlic powder
• 1/4 tsp coriander
• 2/3 tsp curry powder
• 1/4 tsp salt
• 2 tbsp olive oil
• 1 packages medium egg noodles
• 5 eggs for frying.
• 1 sambal oelek
• 1 ketjab manis

Instructions

1. Add broth, chicken, vegetables, onions and apices in a saucepan.
2. Add salt and allow to simmer for 15 mins.
3. Add olive oil and cornstarch.
4. Cook noodles until tender.
5. Add chicken mixture and stir.
6. Serve with a fried egg on top, with runny yolk.
7. Serve with sambal and/or ketjab
8. Enjoy!!
9. !