im-jud ' dara (lentils on rice)

Ingredients

• 12 cup olive oil
• 1 large onion
• chopped
• 1 cup lentils
• 1 cup white rice
• salt
• pepper
• cilantro
• mint
• yogurt for garnish

Instructions

1. in pan heat oil, add onions to brown, set aside.
2. combine lentils and 4 c water in a large saucepan, bring to boil, cover and simmer for 10 minutes add rice, onions in oil, salt and pepper, cover and cook 25-30 minutes.
3. serve hot, warm or cold, garnish w/yogurt and herbs.